Ground Spices
Anise Ground
Origin: Egypt, Turkey, Middle East
Flavor Profile
"Sweet, licorice-like, warm and aromatic"
About This Spice
Ground anise is made from the seeds of Pimpinella anisum. It has a distinctive sweet, licorice flavor that is essential in many Middle Eastern and Mediterranean baked goods and beverages.
Health Benefits & Value
Traditionally used to aid digestion and relieve bloating. Contains anethole which has anti-inflammatory and antimicrobial properties.
Culinary Uses
BakingbreadscookiesarakouzoteaMiddle Eastern sweets
More from Ground Spices
Ground Spices
All Spice Ground
Warm, sweet — like a blend of cinnamon, nutmeg, and cloves
Ground Spices
Bay Leaves Ground
Herbal, slightly floral, concentrated
Ground Spices
Caraway Ground
Warm, earthy, slightly sweet with anise undertones
Ground Spices
Cardamom Ground
Intensely aromatic, sweet, floral, concentrated