Ground Spices
Heat 1/5
Smoked Paprika
Origin: Spain
Flavor Profile
"Deep smoky, sweet, rich with mild warmth"
About This Spice
Smoked paprika (pimentón) is made from peppers that are dried over oak fires, giving them a distinctive deep smoky flavor. A signature spice of Spanish cuisine.
Health Benefits & Value
Rich in vitamin A and antioxidants. The smoking process adds unique flavor compounds. Anti-inflammatory properties.
Culinary Uses
PaellachorizoBBQ rubssoupsstewsroasted vegetableseggs