Ground Spices
Heat 1/5
Ginger Ground
Origin: India, China, Nigeria
Flavor Profile
"Warm, pungent, slightly sweet with sharp bite"
About This Spice
Ground ginger from dried Zingiber officinale root. It has a warmer, more concentrated flavor than fresh ginger and is essential in baking and spice blends.
Health Benefits & Value
Powerful anti-nausea and anti-inflammatory properties. Aids digestion. Contains gingerol with antioxidant and immune-boosting effects.
Culinary Uses
Bakingcurriesstir-friesteasspice blendsmarinadesdesserts