Seeds
Fennel Seed
Origin: India, Egypt, Mediterranean
Flavor Profile
"Sweet, licorice-like, warm, crunchy"
About This Spice
Whole fennel seeds from Foeniculum vulgare. These aromatic seeds are often chewed after meals in Indian culture as a digestive aid and breath freshener.
Health Benefits & Value
One of the best natural digestive aids. Relieves bloating and gas. Rich in fiber, potassium, and manganese.
Culinary Uses
After-meal digestifsausagesbreadfishcurriespicklingteas