Seeds
Mahlab Seed
Origin: Middle East, Mediterranean
Flavor Profile
"Sweet, cherry-like, nutty, aromatic"
About This Spice
Whole mahlab seeds — the kernels from inside cherry pits. They are ground fresh before use to release their distinctive sweet, cherry-almond aroma.
Health Benefits & Value
Same benefits as ground mahlab. Grinding fresh preserves the volatile aromatic compounds for maximum flavor.
Culinary Uses
Grinding fresh for bakingpastriesbreadstraditional Middle Eastern sweets